Peanut Butter Cream Cold Brew

Peanut Butter Cream Cold Brew

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Yield: 1 serving

Author: Hannah Thompson, RDN, LD, CPT

Prep time: 5 MinTotal time: 5 Min

Ingredients

• 6 oz cold brew coffee
• 2 Tbsp half and half
• 1/2 Tbsp powdered peanut butter
• sweetener, if desired
• ice

Instructions

1. Add ice and cold brew to a glass. Set aside.
2. In a small cup, add half and half, powdered peanut butter, and sweetener (if desired). Use a frother to combine until it creates a foam. If you don't have a frother, add the ingredients to a blender and combine that way.
3. Pour foam on top of cold brew. Enjoy immediately.

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