Air Fryer Salmon

Air Fryer Salmon

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Yield: 2

Author: Hannah Thompson, RDN, LD, CPT

Prep time: 5 MinCook time: 10 MinTotal time: 15 Min

Ingredients

• 1/2 lb salmon
• 2 Tbsp olive oil
• salt, pepper, and garlic powder to taste*
• lemon wedges, optional

Instructions

1. Preheat air fryer to 390F.
2. Brush olive oil over salmon filet. Add seasonings.
3. Add salmon to air fryer. Cook for 10-12 minutes, or until salmon reaches an internal temperature of 125-130F (for more well-done salmon, cook to 145F).
4. When serving, squeeze lemon wedge on top of salmon.

Notes

*be creative with the seasonings! I like to use Trader Joe's salmon rub.

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