Cookies and Cream Pudding Pops

Cookies and Cream Pudding Pops

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Yield: 6-8 popsicles

Author: Hannah Thompson, RDN, LD, CPT

Prep time: 1 MinInactive time: 4 HourTotal time: 4 H & 1 M

Ingredients

• 1 (3.4 oz) box of instant vanilla pudding mix
• 1 3/4 cup milk
• Oreo cookies, crumbled

Instructions

1. Prepare the pudding as directed on the box. Use slightly less milk than is recommended on the box.
2. Add pudding to popsicle molds (these are the ones that I have *affiliate link*). Sprinkle crumbled Oreo cookies on top.
3. Freeze for 4 hours or until popsicles are frozen.
4. Enjoy!

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