Pumpkin Cream Cold Brew

Pumpkin Cream Cold Brew

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Yield: 1

Author: Hannah Thompson, RDN, LD, CPT

Prep time: 5 MinTotal time: 5 Min

Ingredients

• 2 Tbsp half & half
• 1 Tbsp pumpkin puree
• 1/2 tsp pumpkin pie spice
• Sweetener to taste*
• 6 oz cold brew coffee

Instructions

1. In a small container using a small handheld frother, mix half & half, pumpkin puree, pumpkin pie spice, and sweetener until just thickened. If you do not have a frother, you can combine all ingredients in a shaker bottle or a blender.
2. Pour over cold brew coffee. Enjoy immediately.

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