Buffalo Tuna Melt

Buffalo Tuna Melt

Print

With ImageWithout Image

Yield: 1 serving

Author: Hannah Thompson, RDN, LD, CPT

Prep time: 5 MinCook time: 5 MinTotal time: 10 Min

Ingredients

• 1 (5 oz) can of tuna
• 2 Tbsp buffalo sauce
• 1 Tbsp relish
• 1 Tbsp diced red onion
• garlic powder, salt, pepper to taste
• 2 slices cheese of choice
• 1 bagel, halved or 2 slices of bread of choice
• dill for garnish (optional)

Instructions

1. Combine tuna, buffalo sauce, relish, diced onion, and seasonings in a bowl.
2. Spread mixture on halved bagel or slices of bread.
3. Top each with a slice of cheese.
4. Place in preheated 350F air fryer or oven until cheese is melted and bagel/bread is toasted (about 5 minutes).
5. Garnish with dill, if desired.
6. Enjoy immediately.

Did you make this recipe?

Tag @dietitian.hannah on instagram and hashtag it #dietitianhannah