Air Fryer Potato Wedges

Air Fryer Potato Wedges

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Yield: 4 servings

Author: Hannah Thompson, RDN, LD, CPT

Prep time: 15 MinCook time: 15 MinTotal time: 30 Min

Ingredients

• 2 large russet potatoes
• 2 Tbsp olive oil
• 2-4 Tbsp BBQ seasoning mix*

Instructions

1. Cut potatoes into wedges. Soak the wedges in cold water for 10-15 minutes.
2. Drain and rinse the potato wedges. Dry off with paper towel.
3. Preheat air fryer to 390F.
4. In a mixing bowl, combine the wedges with olive oil and BBQ seasoning. Add to air fryer and cook for 12-15 minutes, or until potato wedges are tender.
5. Serve with your favorite dipping sauce.

Notes

*I like to use Trader Joe's BBQ seasoning mix. Most grocery stores will also have a version. If you don't have this, you can make your own with brown sugar, paprika, garlic powder, onion powder, salt, and chili powder.

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