Smash Burger Tacos

Smash Burger Tacos

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Yield: 6 tacos

Author: Hannah Thompson, RDN, LD, CPT

Prep time: 10 MinCook time: 15 MinTotal time: 25 Min

Ingredients

• 1 lb ground beef
• 6 taco-sized flour tortillas
• 6 slices Colby jack or cheddar cheese
• 1 cup shredded lettuce
• 2 Roma tomatoes, diced
• 1/8 cup mayonnaise
• 2 Tbsp yellow mustard
• 2 Tbsp barbeque sauce
• 2 Tbsp dill relish
• salt and pepper

Instructions

1. Spread a thin layer of ground beef on each of the tortillas using your hands. Sprinkle salt and pepper to each.
2. Place tortillas, burger side down, on to a griddle or large skillet over medium heat. Cook until the beef is browned.
3. Flip the tortilla and place a slice of cheese on top of the cooked beef. Cover with a lid and cook until the cheese is melted.
4. Remove the tacos from heat. Add lettuce and tomato. Make a sauce with the mayonnaise, mustard, barbeque, and relish and then add the sauce to each taco.

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